Dim sum and seafood course: 3,900 yen per person (tax included)

Dim sum and seafood course: 3,900 yen per person (tax included)

3900 yen(Tax included)

  • 25items
  • 2persons-

This course is perfect for everyday use as well as for small gatherings.

Course menu

・Appetizers: 4 types, 6 dishes

・Fresh spring rolls 2 types 2 items

・1 soup dish

・Dim sum 6 items

[Shumai, 4 kinds of radish mochi, spring rolls]

・5 steamed seafood dishes

・1 stir-fried dish and 1 fried dish

・One each of steamed soba noodles and rice dishes

・1 dessert item

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 2 days before your visit date

2024/11/29 update